National Ice Cream Day! Okay, I’m a day late… but still the perfect excuse to…

National Ice Cream Day!

Okay, I’m a day late… but still the perfect excuse to post one of my favorite “nice cream” recipes! Don’t let the black color scare you away from the yummy taste of this Charcoal Coconut Nice Cream. Plus who doesn’t want to eat ice cream with healthy benefits.

Ingredients:
– 3 frozen bananas
– 3 tbsp unsweetened coconut
– 1/4 cup of coconut milk
– 2 tsp of activated charcoal
– 1 tsp of vanilla extract
– 1/4 tsp of sea salt

Directions:
Place all ingredients in a high speed blender and blend until smooth. Place in freezer until ice cream consistency.

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